Scrambled Egg

Specification : 500g ± 5% / pack
 Packaging : 24 packs/box or 12 packs/box
 Preparation method :
 ● Microwave: After thawing, take out and put into the microwave. (Each portion is about 100g, 500W for about 1 and a half minutes or 1300W for about 1 minute.)
 ● Steaming: Put the frozen food into a steamer at 90℃ and steam for 20 minutes.
 ● Boiling: Put the frozen food into a 90℃ water pot and boil for 5 to 10 minutes.